I. Event Mission

   Since its inception in 2017, the National "Healthy x Happy" Innovation and Entrepreneurship Competition has reached its 10th anniversary. As health promotion has become a cornerstone of national policy, we recognize that a healthy populace is vital to national competitiveness and sustainable development. Therefore, "Healthy x Happy" remains the core value of this event.

   We invite university students nationwide to brainstorm and engage in the planning process—from creative concepts and innovative products/services to entrepreneurial marketing. This competition aims to cultivate students' ability to observe and research social issues while providing a stage for those with innovative minds. Furthermore, we hope to develop potential health-related ideas for the public and nurture a new generation dedicated to creating social value.

II. Competition Timeline (2026)

• (1) Registration & Submission Deadline: From now until May 5 (Tue).

• (2) Announcement of Finalists: June 1 (Mon); results will be posted on our Center's website.

• (3) Final Presentation Submission: Deadline is June 10 (Wed).

• (4) Finals & Award Ceremony: June 12 (Fri).

  • Winning teams will receive gift vouchers, trophies/plaques, and certificates. Faculty advisors will also receive certificates of guidance.

III. Guidelines & Resources

     For detailed guidelines and related materials, please refer to the attachments or visit our website: 🔗 https://incubation.ntunhs.edu.tw/tab/528/id/1911

IV. Online Registration

    🔗 https://reurl.cc/1k6VpV

V. Contact Information

   Incubation Center, Office of Research and Development, National Taipei University of Nursing and Health Sciences (NTUNHS)

• Contact Person: Ms. Shih-Ping Li, Secretary

• Phone: (02) 2822-7101 (Ext. 2727)

• Email: shihping@ntunhs.edu.tw